NS 7030

NS 7030

Course information provided by the Courses of Study 2024-2025.

This graduate nutrition course addresses the analytic and professional skills required to critique original research publications and make public presentations to a broad audience. Students critically analyze and interpret findings from research articles published in a wide variety of journals related to the field of nutritional sciences. Students present these critiques to a broad multi-disciplinary audience, and participate in the seminars presented by other students.

When Offered Fall, Spring.

Permission Note Enrollment limited to: graduate students.

View Enrollment Information

Syllabi: none
  •   Regular Academic Session. 

  • 1 Credit S/U NoAud

  •  7619 NS 7030   SEM 101

  • Instruction Mode: In Person
    Enrollment limited to: graduate and professional students. Please contact the Division of Nutritional Sciences (DNS) Student Services office, [email protected], with any questions about enrollment.