ANSC 3560

Last Updated

  • Schedule of Classes - July 3, 2024 8:11PM EDT
  • Course Catalog - July 3, 2024 7:43PM EDT

ANSC 3560
International Dairy Study Trip

Course information provided by the Courses of Study 2024-2025.

This course is designed to prepare students for the intensive 8-10 day study trip (ANSC 3561) designed for exposure to a variety of dairy related agricultural production approaches in the country of interest. Topics will include dairy management, environmental regulations, profitability, related government support programs and the role of cultures impact on production.

When Offered Multi-semester course: Fall.

Fees Course fee: TBA.
Permission Note Enrollment preference given to: juniors and seniors in Animal Science/Dairy Management.

Course Attribute (CU-ITL)

Comments This is part of a multi-term course sequence with ANSC 3561 and ANSC 3562.

Outcomes
  • Describe the economics and conditions surrounding milk production in the country of interest and compare to the USA.
  • Describe the consumer expectations for dairy production and produces and compare this to the USA.
  • Explain resource limitations for dairy production systems and provide context for that relative to future food production within the country.

View Enrollment Information

Syllabi: none

  •   Seven Week - Second. 

  • 0.5 Credits Multi-Term

  • 19037 ANSC 3560   LEC 001

  • Instruction Mode: In Person
    This is part of a multi-term course sequence with ANSC 3561 and ANSC 3562.

    Instructor Consent Required (Add)